With a post on social media, Taverna «Filios» presents this year's wine and is waiting for us to enjoy it! The tavern is already open for the 2023 season and serves food based on Kytherian raw materials.
Filiot pays special attention to quality and taste. It reduces the environmental footprint since most of the raw materials are not transported, but produced in the village of Kalamos.
Read the post:
«The Arikaras, the Petrolanos, the Roditis. Ares, Nick, Helen, Helen, the
Hippolytus. The variety, the wisdom, the art, the result.
❤️ Tavern Filiot in Kalamos. Open from Monday 24 April daily from 4.00 in the afternoon until 12.00 in the evening.
❤️Arikaras, Petrolanos, Roditis (grape varieties). Aris, Nikos, Eleni, o
Ippolytos (the contributors). The variety, the wisdom, the art, the result.
❤️Taverna Filio in Kalamos. Opening on Monday 24th of April, daily from 4.00 afternoon till 12.00 midnight.
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https://www.kytherafilio.gr/el/»
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